Batch Prep: Slow Cooked Spicy Beef Curry

Slow cooking beef makes use of the often budget-friendly tough, lean cuts. These don’t have as much fat, but they do have something called collagen, found in connective tissue. This breaks down over long cooking, rendering the meat tender and super tasty.

Want to read more?

Subscribe to fuelledbymacros.com to keep reading this exclusive post.

Subscribe Now